Spring Gin Spritz Tipsy Lunch

Sip. Laugh. Eat. Repeat.

A long lunch, a few gin spritzes and nowhere else you need to be.

Our Tipsy Lunch series is back, and this time we're making the most of spring with a little help from gin.

Join us on Saturday 21 November for four courses, paired with gin spritzes and a drink to get things started.

Bring your friends, settle in and enjoy an afternoon of good food, great drinks and plenty of conversation, with the Yarra and Melbourne skyline just outside the window.

The details

• Saturday 21 November 2026

• 12pm–4pm

• $110 per person

• Four courses, gin spritzes and a drink on arrival

• Taxi Kitchen, Level 1, Federation Square

Round up your favourite people. We'll take care of lunch.

Please note: As this is a specially curated menu, we may have limited capacity to accommodate dietary requirements. Please get in touch with our team before booking to discuss.